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Arabica Coffee Drip Bags: Premium Quality and Filipino Origin Selections

Arabica Coffee Drip Bags is made with 100% Arabica beans, offering an intricate balance of flavors from all over the world, combining to create a beverage that is 100% delicious. Spanning three continents – South America, Africa, and Oceania – our Pure Arabica Espresso Roast Coffee is a combination of some of the best Coffees in the world from some of the best Coffee-growing regions.

Superior Quality of the Pure Arabica Espresso Roast

“Pure” is not just a name, after all. It refers to the fact that our Pure Arabica Espresso Roast Coffee is nothing but the finest and the best. Any barista would be proud to work with this Coffee, as anyone who tries it. Hints of malty sweetness and notes of toasted almonds are some of its defining characteristics, as well as its bright, fruity, mild acidity.

It is also worth noting that all of our Coffees are roasted using the latest state-of-the-art Neuhaus Neotec fluidized air-bed system, which primarily uses convection heat transfer to roast the beans. Ultimately, this ensures quality and consistency, with our Pure Arabica Espresso Roast Coffee no exception. In our humble opinion, these qualities make our Pure Arabica Espresso Roast Coffee, most fittingly, one of the best Coffees in the world!

Understanding the Difference: Arabica vs. Robusta

But why choose Arabica beans over Robusta beans? For many, the reason is quality. Arabica beans derive from the Coffea arabica species of the Coffea plant. It is often an older, more mature type of bean and is arguably considered better quality than a robusta bean. The chemical differences make up do not stop at caffeine, however, as arabica beans also contain 60% more lipids and almost twice the amount of natural sugars than robusta beans do.

Key Comparison Data

  • Caffeine Content: Arabica contains 1.5% caffeine, which is less than robusta beans.
  • Flavor and Aroma: Brewed arabica beans have characteristically heavy aromas with smoother tastes.
  • Lipids and Sugars: Contains 60% more lipids and nearly double the natural sugars of robusta.
  • Physical Appearance: The arabica bean itself is extended in appearance with a more curved central cut.
  • Growth Cycle: It takes ten months to ripen before being ready for harvest.

On the market, Arabica coffee beans fetch a much higher price than Robusta coffee beans owing to their superior quality. They are in high demand everywhere, particularly in high-end coffee houses and cafes.

Assorted Filipino Origin Coffee Bags

We provide Ready-to-Hot brew coffee in tea bags featuring an Assorted Filipino Collection. Each pack contains 8 bags of assorted single-origin and local Philippines coffee, with 15 grams per bag. The collection includes:

  • Sagada: Single Origin - Medium Roast
  • Sultan Kudarat: Single Origin - Medium Roast
  • Atok Benguet: Single Origin - Medium Roast
  • Mt. Matutum: Single Origin - Medium Roast

How to Brew Your Specialty Coffee

To enjoy the best flavor from your coffee drip bags, follow these simple brewing steps:

  1. Use one bag with 200-300ml of hot water.
  2. Steep the bag for 3–5 minutes.
  3. Squeeze and put aside the bag.
  4. Enjoy your hot brew specialty coffee.

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